Cthulhu@sh.itjust.works to MTG@mtgzone.com · 1 year agoWin percentage on the playplus-squaremessage-squaremessage-square0fedilinkarrow-up11arrow-down10
arrow-up11arrow-down1message-squareWin percentage on the playplus-squareCthulhu@sh.itjust.works to MTG@mtgzone.com · 1 year agomessage-square0fedilink
Cthulhu@sh.itjust.works to procycling@lemmy.world · 1 year agoTdF prediction threadplus-squaremessage-squaremessage-square0fedilinkarrow-up11arrow-down11
arrow-up10arrow-down1message-squareTdF prediction threadplus-squareCthulhu@sh.itjust.works to procycling@lemmy.world · 1 year agomessage-square0fedilink
minus-squareCthulhu@sh.itjust.workstoYou Should Know@lemmy.world•YSK: If you make popcorn in a pot on the stove, the oil to use is ghee.linkfedilinkEnglisharrow-up0arrow-down1·1 year agoOlive oil has a very distinct olive flavour and is generally not advised to heat up to much, since it gets carcinogenic linkfedilink
Cthulhu@sh.itjust.works to procycling@lemmy.world · 1 year ago24 riders disqualified from U23 Giro d'Italia for holding onto vehicles on Stelvioplus-squarewww.cyclingnews.comexternal-linkmessage-square0fedilinkarrow-up12arrow-down10
arrow-up12arrow-down1external-link24 riders disqualified from U23 Giro d'Italia for holding onto vehicles on Stelvioplus-squarewww.cyclingnews.comCthulhu@sh.itjust.works to procycling@lemmy.world · 1 year agomessage-square0fedilink
Olive oil has a very distinct olive flavour and is generally not advised to heat up to much, since it gets carcinogenic