Cargo van at home depot. It’s $30 to rent for the time it takes to make a round trip with stuff
Cargo van at home depot. It’s $30 to rent for the time it takes to make a round trip with stuff
Compared to a $20k hatchback, $60-80,000 SUVs are probably a lot more likely to:
“Cool guide to the 20 vehicles that people keep the longest because they are expensive”
$0.30 + 1.8-2.6% (up to 3.5% if they take Amex)
My company has two full time staff members running point on customer service. Directing people to the 5 bullet point FAQ page is about 85% of their job.
I dabbled with setting up an AI classifier to do this for them, and while it would remove 99% of those FAQ emails, the remaining 1% of the time it was so catastrophically wrong it made us press pause on the whole thing.
You can just point your domain at your local IP, e.g. 192.168.0.100
Or simply “i need to change the address of my delivery”
10 days without food hits differently when you are hiking through mountains 16 hours a day vs sitting on your couch
Right? it screams wayyyy pre-y2k but MySQL was only release in 95
will it become a relic of the past?
Probably
why YEAR in the first place, who would actually make use of it?
Accounting systems in the 90s that needed to squeeze out every drop of performance imaginable
I expect it won’t
The year datatype is a 1 byte integer, but the engine adds/subtracts 1900 to the value under the hood and has special handling for zero.
If you need to store more than 255 years range, you can use a 2 byte integer, which doesn’t need that special handling under the hood, because with 2 bytes you can store 65000+ years
Literally every library with any traction in any field is MIT licensed.
If the scientific python stack was GPL, then industry would have just kept paying for Matlab licenses
Sqlite is absolutely installed on the most devices, but there is a big grey area depending on how you count “used”
I have 30 apps on my phone, am I a single sqlite user? or 30 of them?
Facebook/Netflix/etc. uses postgres/mysql, does that count as 1 user or a billion?
Going by time when you start out may just be a more realistic way to set goals you can stick to when you don’t know your pace? Once you settle into your pace, you should be able to map out some routes that will give you an X minute workout (give or take)
One thing I learned embarrassingly recently while training for a race way outside of my comfort zone - slow the hell down. If you start off running fast you are just front-loading the lactic acid buildup in your legs, which will make the back half of your run harder - if you are tracking your runs with a Fitbit/Garmin/phone, make a conscious effort to keep a consistent pace - even if it feels like you are running in slow motion at the start, you will find it much easier to run longer, and your overall pace will be faster as well.
I didn’t enjoy running until I worked myself up to doing longer distances, like 8k+ runs - before then it was a painful chore I felt obligated to do, now I go stir crazy if I don’t get out for a run at least twice a week.
That being said, even now, runs are a slog until I get into my groove, which happens around the ~3k or 15-20 minute mark, but once I get there I’m happy to keep going for another 10-20k
You mention going by time and not distance - I assume you are on a treadmill? Personally I can’t stand treadmills, it’s monotonous, and there isn’t as much air movement around you, so it’s harder to thermoregulate.
The nests (and many other thermostats) let you operate the fan independent from the AC.
I configured my fan to run 15 minutes every hour regardless of whether or not the AC/heat is running and it fixed all of my issues with the upstairs being way too hot.
Kettles are more efficient and thus faster at a given wattage.
The only reason a microwave would be faster is if you have low-wattage kettle or a 220v microwave, in which case it isn’t an apples to apples comparison
For every 1 person who knows how to use the windows command line, there are 50 people struggling because they didn’t embed their video into their PowerPoint, or worse, their USB stick only contains a shortcut to their actual .ppt file
Especially because a 15% tip is almost twice as good as it was 10 years ago due to rising food costs
If it’s in a sealed plastic bag it doesn’t go stale until long after it would have molded on the counter. I refrigerate mine because I buy Costco sized sliced bread and it takes me 2 months to go through it. If you toast your bread, the staleness is unnoticeable
A lot of these things only need to be refrigerated to preserve flavor, not to stop spoilage. If you go through a bottle of ketchup in 3 months there is little benefit to refrigerating it, if it takes 3 years for you to finish it, it should probably stay in the fridge.
Some peanut butter brands require refrigeration to prevent mould. Others recommend it because it stops the oils from separating. Brands like Kraft don’t require any refrigeration at all
Refrigerating oil will stop it from going rancid, but I’ve only ever needed to do this with used deep frier oil
Honey is just a hell no in the fridge