This is quite exciting in that it removes plastic waste. I see no reason why different companies can’t make different shape ones to maintain their lock-in. I expect a knock-off market to pop-up, but that exists with plastic pods too. It’s a step in the right direction at least.

  • sabreW4K3OP
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    1 year ago

    For real? I never drink coffee outside of the very rare frappuccino.

    • scoobford@lemmy.zip
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      1 year ago

      They’re very poor brewers, but most people like that sort of grimy mass market coffee flavor. Or just want caffeine and feel weird about taking tablets.

        • scoobford@lemmy.zip
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          1 year ago

          Nope, it is regular coffee grounds, but usually they’re using terrible beans. You can actually get nice third wave pods, but there’s only so much better beans can do if your brewer isn’t doing its job well.

      • sabreW4K3OP
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        1 year ago

        isn’t that a time issue? Like a lower heat and longer brew should fix that right?

        • scoobford@lemmy.zip
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          1 year ago

          Sort of. You want an even extraction most of all, and while their grinders are probably pretty good, the water coming in doesn’t saturate the grounds evenly and isn’t a consistent temperature.

          • sabreW4K3OP
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            1 year ago

            That makes sense. That seems like something they should focus on at the design stage.