Made in honor of the latest how to drink (though this is the traditional recipe, not the one on that episode)
0.5 Benedictine 0.5 rye 0.5 cognac 0.5 sweet vermouth
2 dashes each peychouds and angostura
Stirred, up
Very interesting drink. Almost tastes like coffee.
it is a very interesting drink and is a delicious one at that, but…
…it does not taste like coffee. So if a coffee drink seems not up your alley that’s okay. It’s more of a much more floral Manhattan.